Roti John

Masakan yang sempoi tapi membuka selera. Konsep dapur saya sepanjang ramadhan. Less is more bak kata omputih. :P

Ingredients:-
Roti hotdog (potong dua)
Daging fresh (dicincang)
seasoning (saya guna seasoning kicap cap Maggi)
Bawang
Telur
garam
Salad sebagai hiasan

Method:-
1. Marinade daging yang telah dicincang dengan seasoning. Tempoh marinade sukati.
2. Pukul telur + garam sampai kembang.
3. Panaskan frying pan
4. Tuang teluar yang telah dipukul + daging. Agak-agak nak kering, tepek roti john atas dia.
5. Masak cam orang buat kat pasar
6. Sumbat salad, bawang segala, picit mayo + sos cili. Ngap panas-panas.

Plus point masak cenggini : complete meal.. carb ada, protein ada, sayur ada.. :)

 

Hot Dog bila malas

Bila mommy malas nak masak, ini saje la yang termampu....

Ingredients
sausages (rebus & pan fried)
hot dog buns
salad
mayo
bawang
mustard
chilli or tomato sauce

Method
1. rebus sausages dan pan fried later. this will make the sausages to be gebu and tak shrink
2. Assemble everything.
3. Serve warm with fries.

This spells FATTENING. :P

breakfast my way

aku tak berapa suka makan ikan. tapi aku tau ikan tu baguih. so, dalam usaha untuk meningkatkan kadar makan ikan, ini la yang aku buat.

the new gardenia bread, buttered (uhuks..) and toasted.

layered with cheese (uhuks..) and creamy tuna seasoned with lemon juice, black pepper and salt..

it just make your tummy so full!

ps - sila tambah salad untuk extra healthy feeling.. it can be your breakfast, lunch, dinner, supper or whatever!

Chocolate Chip Butterscotch Bread Pudding

i found the recipe in nigella lawson's book. nampak sangat sedap. so i buat, and altered it to bahan yang ada dalam peti ais.

Ingredients
roughly 8 pieces of butterscotch bread
chocolate chip secukupnya
2 eggs
40gms brown sugar
200ml cream
400ml milk
extra castor sugar for sprinkle
vanilla essence

Method
1. Preheat oven to 170deg
2. susun roti yang telah dipotong (3cm cube) ke dalam oven proof dish
3. toss in the choc chip
4. whisk the eggs, brown sugar, cream, milk & vanilla essence.
5. pour over the bread & press the cubes down to coat them in liquid.
6. leave to soak for 20 mins. then sprinkle with sugar and bake for 40-50 mins.
7. serve warm with either vanilla sauce or ice cream. i had mine with choc sauce.

bila tekak tak nak makan nasi dan badan baru nak sihat lepas buat breast biopsy, makanan untuk dinner pun simple-simple sahaja.

Ingredients:-
Wraps (saya beli di Giant, with garlic flavour. sangat sedap!)
romaine lettuce
capsicum
bawang besar
cendawan enoki (sauteed with butter)
tomato (diced)
mustard
mayo
chilli sauce

Fillings:-
i made two fillings. for OH i guna chicken loaf (instant from Giant)
mine is tuna fillings. (tuna in water, mayo, onion, lemon juice, salt, black pepper)

Method:-
assemble everything, and WRAP. the key is to serve it warm. i grilled the wrap for like less than 5 mins. serve immediately

Baked Egg Sandwich

my OH's breakfast, last two weekends, sebelum saya MC dari memasak sebab menjalani minor operation.

Ingredients:-
1 biji telur
2 keping roti yang disapu butter
1 keping sliced cheese
bawang besar (dadu)
mushroom (sliced)
capsicum (diced)

Method:-
1. buat satu lubang guna cookie cutter @ 1 keping roti.
2. sandwich the roti with cheese.
3. pecahkan telur dekat lubang
4. taburkan bawang besar, capsicum & mushroom
5. bakar roti dalam overn at 150deg lebih kurang 10-15 mins.

siap.

:: Double Cheese and Onion Phrata ::

just before puasa, i had Hot & Roll Phrata - Double Cheese and Onion kat Wangsa Walk Mall. oohhhhh sungguh berlemak tapi sangat addictive. since OH adalah jenis yang tidak suka makan nasi untuk sahur,i guess this is one of the good alternative nak buat untuk sahur. tried this untuk breakfast sebelum pose hari tuh, to get his approval. OH kata ok. so, here goes..

:: Ingredients ::
roti canai segera (in my case, i got the frozen one from my aunty. homemade gitu)
bawang besar (cincang, guna yang Hollang punya)
1 tsp mayo
1 keping cheese
sikit grated cheese

:: Method ::
1. Masak roti canai at one side. Just before garing, flip it.
2. letak cheese, grated cheese, chopped onion & mayo.
3. lipat roti phrata into two.
4. serve warm

note : sangat berlemak wooooo. kalau stok-stok ada gallstone, hati-hati yek. (peringatan untuk diri sendiri)

:: Charcoal Bamboo Loaf ::

i love bakery shops. normally, on friday, bila waktu lunch yang panjang, i'll take the opportunity to get good breads for weekend's breakfast. yang selalu jadi my stop is breadtalk or lavender, midvalley. setiap kali pegi lavender, mesti tengok roti yang kaler hitam tu, wondering apa la rasa dia.

last week, curiosity takes place, i bought the 'black' loaf - charcoal bamboo loaf. rasa dia mcm roti biasa jek. turned it to all time favourite toast - cheese with mushroom.

:: His Hearty Breakfast ::

sekadar share idea what he had for his breakie today.

layan!

:: Assorted Grilled Sandwich ::

Grilled Muesli Bread with
a. Breakfast Beef, Pineapple & Cheese
b. Sunny Side Up
c. Mayonis Tuna with Cheese, Tomato & Pineapple


Grilled Muesli Bread with:-
a. Breakfast Beef, Pineapple & Cheese
b. Mixed Omelette


Toasted Muesli Bread with Mushroom, Capsicum & Cheese

:: Scones ::

made these scones for last week breakfast. nih resepi ulang tayang. bezanya, kali nih i added up some orange rind. i really feel it added some freshness there. resepi boleh dapat dari sini.

just love the smell of freshly baked scones on weekend. macam rumah tuh ada added warmth!

:: Toast with Cheese and Mushroom ::

resipi nih kiranya invented masa zaman belajar dulu, while i was doing my masters degree bersama2 suami terchenta. we stayed in m'sia hall, so no cooking is allowed. lunch is not provided. tapi perut tetap laparrrrr dan mintak diisi.

so this is what i invented using our small sandwich maker. berjasa hokay sandwich maker tuh, and ever since has become a hit between the two of us. but the one in pic i masak guna sandwich press (yang jenis floating plate tuh). boleh jek pakai oven, ikut kreativiti masing2.

here goes the recipe:-

ingredients
4 slices of white bread
2 pieces of cheddar cheese
slices of fresh button mushroom
dash of pepper
slaps of butter

method
1. slap some butter atas roti
2. arrange the cheese and slices of fresh button mushroom
3. season with pepper.
4. sprinkle some grated mozarella cheese on top of the bread. (optional)
5. grill till brown.

ps : careful makan, cheese sangat panas!!

:: scones ::

one of my favourite breakfast dish - scones. fills up the house with sweet smelling scones, freshly baked from the oven on weekend morning. the feeling is simply beautiful!

this recipe is from Betty Crocker's Cookbook, with some alteration.



ingredients:-
1.75 cups of self rising flour
3 tbsp sugar
1/3 cup firm butter/margerine
1 large egg, lightly beaten
0.5 cup raisins
4 to 6 spoons milk
1 tspn vanilla essence (i used buttervanilla essence instead, as i ran out of vanilla essence that day)
additional milk for glazing

method:-
1. heat oven to 200deg celcius
2. mix flour and sugar in a large bowl.
3. cut in butter and mix with flour and sugar till it looks like fine crumbs.
4. stir in egg, current and just enough milk so the dough leaves side of the bowl.
5. drop dough to desired size on ungreased baking sheet.
6. brush with milk
7. bake 15 - 20 mins (or till golden, depending on oven). immediately remove from baking sheet.
8. serve warm with butter and strawberry jam.

ps ~ i had tried putting in orange rind in the batter, and it definitely tasted much butter! give it a go, and u'll impress your loved ones with this simple, basic recipe.